Taiwan Now Requiring Health Certificates for Certain Imports

Taiwan’s Food and Drug Administration is requiring health certificates for imports of eggs, egg products, gelatins and gelatin derivatives “intended for food use,” the U.S. Department of Agriculture's Foreign Agricultural Service said in a report released July 31. The changes took effect Aug. 1. USDA is advising U.S. exporters to obtain the certificates for all shipments leaving the U.S. on or after Aug. 1.